“Yentl” the play, featuring Jill Sobule performing her new songs
With Isle of Klezbos as houseband, plus friends from Metropolitan Klezmer & beyond!
Featuring Songs by Jill Sobule. Directed by Steven Cosson.
Wednesday, May 28
7:00PM (doors open 6:00PM)
Joe’s Pub at The Public Theater, NYC
425 Lafayette St (between E. 4th St & Astor Pl), New York City
Box office: 212-967-7555
“Yentl”: a play by Leah Napolin based on Isaac Bashevis Singer’s novel. featuring Jill Sobule performing her own music and lyrics; accompanied by bandmates from Isle of Klezbos, Metropolitan Klezmer and beyond. Come partake of “the mystery of appearances, the deceptions of the heart, and the divine androgyny of the soul.” Let YENTL, that most unorthodox of love stories surprise you… that most surprising of love triangles enchant you. It’s YENTL for a new age. Rediscover this timeless, tender, gender-bending tale that surprises and enchants!
Jill Sobule vocals & guitar, with guitarist Alex Nolan.
Karen Waltuch, viola
Shoko Nagai, accordion & piano
Reut Regev, trombone
Eve Sicular, drums & bandleader
Reuben Radding, double bass & vocals
JOE’S PUB AT THE PUBLIC is one of New York City’s most celebrated venues for emerging and established performance artists. Named for Public Theater founder (and Yiddishist!) Joseph Papp, Joe’s Pub debuted in 1998 and plays a vital role in The Public’s mission of supporting young artists while providing established artists with an intimate space to perform and develop new work. Joe’s Pub presents talent from all over the world as part of The Public’s programming downtown at its Astor Place home, hosting approximately 800 shows and serving over 100,000 audience members annually. The diverse roster of programming featured at Joe’s Pub includes top performers from Broadway, cabaret, dance, world, singer-songwriter, jazz, country and indie genres as well as New York Voices, its commissioning initiative, today’s rising stars and Grammy Award winners. Joe’s Pub also collaborates with other Public Theater programs to present events such as the Under the Radar Incoming series and the Public Forum lecture and debate series. The New York Times has praised Joe’s Pub as at the “nexus” of “a downtown axis of clubs whose performers gleefully fuzz the boundaries between old and new, and between pop, rock, jazz, rhythm-and-blues, swing, country, world music and performance art.” Its elegant neoclassical design, intimate atmosphere, and superior acoustics have consistently landed the venue on annual Best of New York lists. A top-to-bottom renovation was completed in 2011, leading to improved sightlines, expanded seating capacity and a new menu from acclaimed Chef Andrew Carmellini.